Have you ever wanted to make the perfect Chocolate or Strawberry Frosty? A frosty is a delicious, refreshing treat perfect for any time of year. It is easy to make and can be customized in various ways. In this blog post, we will discuss how to make a delicious Chocolate or Strawberry Frosty from scratch.
Ingredients Needed
To make a traditional Chocolate or Strawberry Frosty, you will need 2.5 cups of frozen chocolate or strawberry milk cubes (which you can easily make yourself with regular milk and chocolate/strawberry syrup or powder). You will also need 1 cup of cold chocolate/strawberry milk, 1/2-2/3 cup of Cool Whip, 1/2 cup Sweetened Condensed Milk (or to taste) and 1 teaspoon of Vanilla Extract (optional).
Instructions
The first step is to place all the ingredients into a blender. Blend on high until all the ingredients are combined and smooth. Next, pour the mixture into two glasses and enjoy! You can also add other ingredients such as crushed cookies, sprinkles, whipped cream, etc., for an extra special treat! If you find that your frosty is too thick for your liking, simply add more cold chocolate/strawberry milk until it reaches your desired consistency.
Variations
If you’re looking for something different, there are several variations on the traditional Chocolate or Strawberry Frosty that are just as delicious! For example, try adding some peanut butter for a Peanut Butter Frosty. Or add some cinnamon and nutmeg for a spicy Mexican Hot Cocoa Frosty. The possibilities are endless!
Making a delicious Chocolate or Strawberry Frosty from scratch is easier than you think! All you need is 2.5 cups of frozen chocolate or strawberry milk cubes, 1 cup of cold chocolate/strawberry milk, 1/2-2/3 cup Cool Whip (or substitute with any whipped cream), 1/2 cup Sweetened Condensed Milk (or to taste), and 1 teaspoon Vanilla Extract (optional). With these simple instructions in hand, you'll be able to whip up this tasty treat any time craving strikes! Enjoy!