Looking for a quick and easy recipe that will make your kids smile? Look no further than these delicious mini mac & cheese dogs! Made with only six ingredients, these mouthwatering treats are sure to become a family favorite. Let's take a look at how to make them.
Ingredients and Directions
Start by preheating your oven to 375 degrees Fahrenheit. While the oven is preheating, combine the bread crumbs, onion, oil, salt, and pepper in a small bowl. Next, separate the thawed dinner rolls into 12 pieces. Roll each of the 12 pieces into a 6-inch circle on an ungreased baking sheet. Place one hot dog onto each piece of dough and roll up each one tightly. Dip each piece in the bread crumb mixture until it is completely coated; then place them back on the baking sheet about 1 inch apart from each other. Bake for 10 minutes or until golden brown.
While the mini mac & cheese dogs are baking, prepare the macaroni and cheese according to package directions. Once they are finished cooking, remove them from the oven and fill each one with macaroni and cheese before serving warm.
These mini mac & cheese dogs are sure to be a hit with your kids! They are easy to make and use simple ingredients that you probably already have in your pantry or fridge. The best part? Kids can even help out with this recipe if they want—just make sure they’re supervised when handling any cooking tools or appliances! With this growing list of recipes designed specifically for kids in mind, you can rest assured knowing you'll always have something fun for them to try making at home!